Soya, a staple food in many Asian countries, contains valuable constituents, including protein, isoflavones, saponins and phytosterols. The isoflavones in soya are primarily genistein, diadzein and glycetein.
Extended Info
Soya, a staple food in many Asian countries, contains valuable constituents, including protein, isoflavones, saponins and phytosterols. The isoflavones in soya are primarily genistein, diadzein and glycetein. They have been well researched by scientists for their antioxidant properties.
Comments
This formula is GMO free and hypoallergenic. This product does not contain Gluten, Wheat, Lactose, Yeast, Salt, Preservatives, Artificial Colour, Flavourings, Gelatin or added sugar.
Cautions
Certain constituents of soya inerfere with thyroid function, however, the clinical importance of this remains unclear. Soya contains phytic acid and may interfere with mineral absorption.
Dosage
Two capsules daily with meals
Ingredients
Soya Isoflavones 30mg containing:Diadzein 15mg Glycetein 10.5mg Genestein 4.5mg Saponins 38mg |
